
01
Visit a family organic farm
Begin at a small family organic farm. Discover local herbs and vegetables, learn how they are used in Vietnamese cooking, and pick fresh produce for your class.

HOI AN ORGANIC COOKING CLASS BY VY
Cook together. Share stories. Taste Vietnam.
Step away from the busy streets of Hoi An and discover the flavors, traditions, and everyday life of Vietnam through a hands-on cooking experience hosted by a local family.
From a family organic farm to a lively local market and a welcoming home kitchen, discover Vietnamese cuisine through fresh ingredients, traditional recipes, and the joy of cooking together.
OUR EXPERIENCE

01
Begin at a small family organic farm. Discover local herbs and vegetables, learn how they are used in Vietnamese cooking, and pick fresh produce for your class.

02
Step into the lively rhythm of a local market. Meet everyday ingredients and discover a little of local life in Hoi An before heading to the kitchen.

03
Cook traditional Vietnamese dishes alongside your local hosts. Learn practical techniques, then sit down together and enjoy the meal you have created.

MEET VY & THE FAMILY
Hoi An Organic Cooking Class by Vy is an invitation to experience Vietnamese food and local life in a more personal way.
Hosted by a local family in a peaceful home setting, the class brings together fresh ingredients, traditional recipes, and the simple pleasure of sharing food. Beyond learning how to cook, guests have the opportunity to discover the stories, ingredients, and everyday traditions that make Vietnamese cuisine so special.
Come as a guest, cook together, and leave with more than recipes — take home a meaningful memory of Hoi An.
THE FOOD
Vietnamese cuisine begins with fresh ingredients, fragrant herbs, and a thoughtful balance of flavors.
During the class, discover how everyday ingredients come together in traditional dishes, learn practical cooking techniques, and enjoy the food you prepare with your hosts and fellow guests.
Every dish is an opportunity to experience Vietnamese food beyond the plate.



FROM KITCHEN TO TABLE
The joy of cooking continues at the table. Take a closer look at a selection of finished dishes, from fresh rolls and golden pancakes to beautifully plated meals made for sharing.




Photos offer a taste of the food experience. Dishes vary with the seasonal menu and available ingredients; please confirm the current menu with the team.
PRACTICAL INFORMATION
Our menu changes with the seasons, celebrating fresh ingredients and the flavors each season brings.
Meeting point details will be shared upon booking confirmation. Please arrange your own transportation.
BEFORE YOU JOIN
Approximately four hours, including the farm, local market and cooking experience.
Morning sessions start at 8:00 AM and afternoon sessions at 2:00 PM, Vietnam time (GMT+7). Please confirm availability before booking.
Please share the children's ages when enquiring. The team will advise on arrangements and the current price for your group.
The menu changes with the seasons and available ingredients. Ask the team about the current menu and tell them any allergies or dietary needs before confirming.
The meeting point is shared after your booking has been confirmed. Contact the team on WhatsApp first to check your preferred session and receive arrangements.
CLASS GALLERY
From the garden to the family kitchen, a glimpse of meeting, cooking and sharing Vietnamese flavors. Select a photograph for a closer look. Food photographs are illustrative; the menu changes with the seasons.










YOUR HOI AN EXPERIENCE STARTS HERE
Ready to discover Vietnamese cuisine through fresh ingredients, traditional recipes, and local life in Hoi An?
Contact us via WhatsApp to check availability and reserve your cooking experience. Once your booking is confirmed, we will share the meeting point details with you.